Starters - Spice Island - Indian Restaurant and Steak House
Starters
Takeaway price
| SPICE ISLAND GRAND SIZZLER | Platter of smoked salmon kebab, tandoori black spiced chicken & sheek kebab and samosa | £5.95 |
| KEBAB TABLA | Minced lamb lightly spiced grilled in clay oven and wrapped in chapati bread | £3.95 |
| PRAWN ON PUREE | Prawn in spicy sauce on fluffy bread medium spicy sauce | £3.85 |
| PRAWN COCKTAIL | Prawn in cocktail sauce | £3.05 |
| PANTARASH | Roasted yellow pepper, filled with lightly spiced minced lamb | £4.95 |
| TIKKA CHICKEN OR LAMB | Boneless pieces of chicken or lamb lightly spiced and grilled in charcoal oven | £3.50 |
| SAMOSA | Pasties stuffed with minced lamb or vegetables, served with green salad and two different dips | £2.95 |
| NIHARI FISH CAKE | Fillets of fish with potato made into cakes with breadcrumbs | £2.95 |
| RAPTI SALMON | Fillets of marinated salmon barbecued in clay oven | £4.95 |
| CHICKEN PAKORA | £3.50 | |
| PANEER TIKKA | £3.95 | |
| KING PRAWN BUTTER FRY | King prawn fried in butter with breadcrumbs | £4.10 |
| CHICKEN TIKKA FRY | Chicken tikka fried in onions, peppers, garlic, capsicum and sweet chilli sauce | £3.10 |
| MUSHROOM DELIGHT | Stuffed with minced meat and deep fried | £3.50 |
| STUFFED GARLIC MUSHROOM | £3.50 | |
| GRILLED GARLIC KING PRAWN | £4.95 | |
| SHAMI KEBAB | Minced meat | £3.50 |
| CHICKEN CHAT | Small pieces of chicken spiced with medium hot and sour sauce | £3.50 |
| ALOO CHAT | Small pieces of potato spiced with medium hot and sour sauce | £3.25 |
| ONION BHAJI | Lightly spiced onion ball, deep fried | £2.50 |
| SATHIYA CHICKEN/LAMB | Small pieces marinated in clay oven, cooked with garlic sauce, green pepper and onions | £3.95 |
| TANDOORI CHICKEN | Barbecued chicken served with green salad and sauce | £3.50 |
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